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Entertainment

They’re Sacred Areas for Spain’s Flamenco Scene. Many Gained’t Survive Covid.

MADRID – They are often in dark, cavern-like rooms with a stage between the tables and chairs of the guests. These little clubs, called tablaos, acted as stepping stones for generations of flamenco artists in Spain to launch professional careers, much like the way many jazz musicians first became aware of the public in clubs like New Orleans.

But this intimate setup, designed to bring the audience close to the stage, has resulted in most tablaos failing to reopen, even after Spain lifted its toughest pandemic lockdown restrictions last summer. The situation has created an existential struggle for these cherished institutions at the heart of a national art form.

Juan Manuel del Rey, president of the national association of tablaos, said that if the government does not step in with more financial support, “We are now on the path to extinction.”

“You cannot work economically when you have almost more employees and artists than spectators,” he said.

While many theaters in Spain have reopened since last summer with reduced audience capacity, social distancing and other rules, this approach for tablaos has not been financially viable. Since the pandemic began, 34 of the national association’s 93 tablaos have permanently closed their doors, del Rey said.

Their disappearance comes when flamenco experienced one of its brightest moments, thanks in part to a tourism boom in Spain in recent years. Before the pandemic, foreign visitors flocked to the tablaos to discover a Spanish tradition that UNESCO is celebrating in the world’s intangible cultural heritage. After seven years of growth, the number of foreign visitors to Spain fell to 19 million last year, from almost 84 million in 2019.

The Spanish government donated a group of tablaos worth € 232,000, about $ 275,000, last year as part of more than € 2 million in support of the flamenco sector during the pandemic – a move the Ministry of Culture in a Described email as an “extraordinary effort”. However, tablao managers say the spate of recent closings shows that support was too little and too late.

In recent years, tablaos have provided work for 95 percent of Spanish flamenco artists, said del Rey. And many artists say they appreciate the creative benefits of working in informal places where they can test new ideas in front of an audience as they work towards bigger production.

Performing in a tablao “is something very unique because it is a place where I can reconnect with my inner feelings and share those emotions directly with the public,” said 35-year-old Jesús Carmona, who last year prestigious national dance award of Spain won in an interview.

“It also feels like coming home,” said Carmona, who first appeared in a tablao at the age of 10 and has since brought flamenco to many of the world’s greatest stages. “I kind of grew up in tablaos and I believe that you should never turn your back on the people and places that have helped you advance.”

On Saturday he danced in front of only 32 people in the Corral de la Morería, one of the most famous flamenco clubs in Madrid. The director of the venue is del Rey, the president of the national association. The club was founded by his father in the 1950s when tablaos began to flourish in Madrid and other parts of Spain.

Although he hosted this one-off show for Carmona on Saturday, he has otherwise closed the house since March last year. Del Rey limited audience numbers for the performance to a quarter of the 120 people the tablao could fit in before the pandemic when it also held two performances a night.

In Las Tablas, another tablao in Madrid, the venue’s two managers said they could have reopened their venue in February by taking on much of the work previously done by five employees on leave.

“We now also had to become a cleaning lady and waitress,” said Antonia Moya, one of the managers who was once a flamenco dancer herself. “This situation is simply not sustainable, but I also cannot imagine my life without this tablao and this flamenco.”

Some overseas visitors have managed to find their way to the fighting tablaos despite pandemic restrictions.

Last week the German student Sabina Reiter and a British friend attended her first flamenco performance in Las Tablas. “I love all kinds of music and dance and it feels wonderful not only to be able to spend an evening with my boyfriend in Madrid, but also to discover flamenco up close and not just on television,” said Reiter.

It’s that kind of response that makes the small venues so important to the art of performing. Jesús Fernández, a flamenco dancer who appeared this month on a show he also directed at the Centro Cultural Flamenco Tablao in Madrid, said such venues are “the best place for a flamenco dancer to try things out and forge an identity because you can improvise and see the public react in ways that are simply impossible in the more rigid format of a theater show. “

However, the reality of the pandemic has been inevitable for many tablaos across Spain, including the famous Palacio del Flamenco of Barcelona, ​​which recently closed its doors for good.

In Madrid last month, an outdoor farewell performance was held at the centuries-old Villa Rosa, whose colorful tiled walls have been shown in films by Pedro Almodóvar and other Spanish directors, combined with a protest rally where participants placed flowers and candles at the entrance.

Such losses mean Spain is in danger of losing “the university of our flamenco,” said Rosana de Aza, a flamenco show producer who has run tablaos in Seville and Madrid. “In the tablao, our artists were able to put everything they learned into practice and turn their passion into a profession.”

With the remaining tablaos struggling to keep paying rent for their closed venues, some managers believe their survival relies on raising awareness of the importance of flamenco among locals, some of whom have avoided tablaos as tourist venues.

“Some people, especially younger ones, were not aware of the importance of flamenco and tablaos for our collective identity, and not just for tourists,” said Mimo Agüero. the director of the Tablao de Carmen in Barcelona.

“Unfortunately,” she said, “we sometimes only realize the importance of what we can lose when we have actually lost it.”

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Business

Co-ops in Spain’s Basque Area Soften Capitalism’s Tough Edges

If the Erreka Group had operated like most companies, the pandemic would have dealt a traumatic blow to its workers.

Based in the rugged Basque region of Spain, the company produces a wide variety of goods including sliding doors, plastic parts for cars and medical devices sold worldwide. When the coronavirus ravaged Europe in late March, the Spanish government ordered the company to close two of its three local factories, threatening the livelihoods of 210 workers there.

However, the Erreka Group prevented layoffs by temporarily cutting wages by 5 percent. It continued to pay workers who were stuck at home in exchange for promising that they would make up some of their hours when better days returned.

This flexible approach was possible because the company is part of a large collection of cooperative companies based in the city of Mondragón. Most employees are partners, meaning they own the company. Though Mondragón Corporation’s 96 cooperatives need to make a profit to stay in business – like any business – these businesses are designed not to distribute dividends to shareholders or shower stock options to executives, but receive the paychecks.

The concept of the cooperative may evoke ideas of hippie socialism and limit its value as a model for the world economy, but Mondragón is a really big company. The cooperatives employ more than 70,000 people in Spain, making them one of the largest paychecks in the country. They have an annual turnover of more than 12 billion euros. The group includes one of the country’s largest grocery chains, Eroski, as well as a credit union and manufacturers that export their goods around the planet.

“Mondragón is one of the landmarks of the social economy movement because of its size,” said Amal Chevreau, policy analyst at the Center for Entrepreneurship of the Organization for Economic Cooperation and Development in Paris. “They show that it is possible to be profitable and still achieve social goals.”

In a world grappling with the consequences of expanding economic inequality, cooperatives are gaining attention as a fascinating potential alternative to the established form of global capitalism. They emphasize a specific purpose: protecting workers.

The pandemic has highlighted and exacerbated the pitfalls of companies built to maximize shareholder returns. The closure of much of the world economy has driven unemployment and threatened workers’ ability to support their families and keep rent and mortgage payments up to date – particularly in the US. Government bailouts have emphasized protecting assets like stocks and bonds, empowering investors and leaving workers vulnerable.

In the corporate world, high profile initiatives have marked the beginning of a more socially conscious mentality. Last year, 181 members of the Business Roundtable, a leading group of executives, pledged loyalty to a new mission statement in which they pledged to conduct their business not only to enrich the shareholders, but also to supply other so-called stakeholder workers , Suppliers, the environment and local communities.

The pandemic was the first real test of the principles of stakeholder capitalism. The results have been reviewed, with one study showing that the promise’s signers did no better than the average company.

Many large corporations have distributed much of their profits to shareholders in the form of dividends and purchases of their own stocks, causing stock prices to rise. When the pandemic hit, many lacked the resources to weather a downturn, prompting managers to take vacations and lay off workers to cut costs.

Cooperatives were specifically set up to prevent such outcomes. They usually require managers to put the majority of their profits back into the company to prevent layoffs in times of need.

“Our philosophy is not to lay off people,” said Antton Tomasena, Managing Director of the Erreka Group. “We wanted people not to worry too much.”

While co-operatives are increasingly part of the discussion about updating capitalism, they remain confined to the limits of business life. They can be found in Italy and Belgium. In the north of England, the city of Preston has sponsored cooperatives as an antidote to a decade of national austerity. A number of Cleveland cooperatives have been organized by a nonprofit organization, the Democracy Collaborative.

In Mondragón, cooperatives date back to the rubble of the Spanish Civil War in the early 1940s when a priest, José M. Arizmendiarrieta, came to the area with unorthodox ideas about economic improvements.

The Basque Country, rich in ore, has long been the scene of industry, particularly steel making, but most of the workers were poorly paid. People usually started working when they were 14 and had little progress.

Updated

Dec. Dec. 29, 2020 at 5:11 pm ET

When the priest turned to the owner of a private vocational school to see if it was open to all, he was turned away. So he started his own now known as Mondragon University.

The priest saw cooperative principles as the key to raising the standard of living. In 1955, he persuaded five of the first few graduates of the local engineering program to buy a company that made heating systems and run it as a cooperative. They elevated workers to owners – partner is the term in art – with each one receiving a single vote in a democratic process that determines wages, working conditions and the proportion of profits to be distributed each year.

Over the decades numerous other cooperatives have established themselves and dominated the city’s economy. Each company is autonomous, but operates on a common set of principles, particularly the understanding that someone who loses a job in a cooperative has the right to take up a position with one of the others. If there is no work, the partners are entitled to vocational training plus unemployment benefits for up to two years.

In the United States, the executives of the 350 largest corporations receive roughly 320 times the typical worker, according to the Washington Economic Policy Institute. At Mondragón, executive salaries are capped at six times the lowest wage.

The lowest level is now € 16,000 per year (about $ 19,400), which is above the Spanish minimum wage. Most people earn at least double that and receive private health benefits, annual profit-sharing and pensions.

Each cooperative pays into a collective money pool that covers unemployment benefits and aid for struggling member cooperatives. When a crisis requires production to be limited, workers continue to be paid as usual, with residual amounts of working time that management can assign later.

The system proved robust during the global financial crisis of 2008, followed by the so-called sovereign debt crisis across Europe. Unemployment in Spain rose to over 26 percent. But in Mondragón, the cooperatives divided the pain into future hours through wage cuts and advance payments. Unemployment barely moved.

The crisis sparked the downfall of the original Fagor cooperative, which manufactured household appliances including refrigerators. This meant that almost 1,900 people were unemployed.

The Fagor collapse provoked talk that a weakness in the cooperative model had been exposed. Another type of business that has managed to maximize returns would have concluded much earlier that making refrigerators is a treacherous undertaking for a Spanish company given the stiff competition from low-wage countries in Asia. Endeavoring to keep jobs, Mondragón supported Fagor for years so as not to revive his fate.

Yet within six months of Fagor’s death, 600 of his former workers had found positions with other cooperatives, and the rest were receiving severance pay and early retirement packages, according to the group. As the leaders in Mondragón put it, the fact that Fagor collapsed while its employees were protected confirmed the value of the cooperative model.

“When a typical company goes bankrupt, we’re not saying that it is the end of the capitalist system,” said Ander Etxeberria, who oversees Mondragón’s communications.

In recent years the co-operatives have added contract and temporary workers who lack property rights, raising questions about whether the model can last as their business grows and competes with larger players. Many of Mondragón’s businesses have grown overseas, following their customers to Mexico, Brazil, China and numerous other countries. Most of the international subsidiaries are not cooperatives but traditional companies. They work under a loose guideline to improve local working conditions, but Mondragón leaders acknowledge that this is more aspiration than a reality.

Eventually, the Mondragón Cooperatives were created to improve livelihoods in Mondragón, not to reform labor markets worldwide.

“While the cooperative model protects people, it has to be competitive,” said Zigor Ezpeleta, who oversees social programs at Mondragón. “Otherwise it will go away.”

During the spring, when many Mondragón customers had to close their factories due to the pandemic, orders for parts fell. Production at the Mondragón factories dropped to 25 percent of capacity. The cooperatives responded with a 5 percent wage cut. Nobody was happy about it, but the opposition was limited.

Since then, almost all cooperatives have been working to capacity again, as the partners pay back the hours they were compensated for when the factories were closed. Overall, the cooperatives expect profitability for the year.

Mondragón cites its pandemic performance as evidence of its agility as well as the operational benefits of the trust that comes from a common goal.

“If you explain the situation very clearly and people know they own the company, you can make that kind of effort,” said Iñigo Ucín, president of Mondragón Corporation.

Most multinationals adapting to the pandemic tend to have divergent interests between shareholders and employees. Executives have continued to benefit from stock-based compensation promoted through public bailouts, even at companies that have resorted to layoffs.

At Mondragón, workers know that as owners they can benefit from sacrifices that strengthen their business.

“This is more than a job,” said Joana Ibarretxe Cano, production manager at the Erreka Group, whose plant was closed for the whole of April. “This is part of a team.”

The mother of two said she was concerned as the first wave of the pandemic unfolded – for her family, for the team she oversees, and for business. “Nobody likes not being able to go to work,” she said.

The way the company weathered the crisis has increased their confidence in the structure of their company. Their income was largely unaffected, even though the factory remained closed.

“The cooperative system has given us peace,” she said.

Rachel Chaundler contributed to the coverage.